This is now referred to as white sauce. This recipe has a lot of steps, but it is relatively easy and is well worth it. Taste for flavor and add more salt and pepper if desired. Bake in the preheated oven until heated through and cheese is melted, about 25 minutes. Fresh spinach, sour cream, mayonnaise, parmesan cheese, mozzarella cheese, and chicken breasts come together in a one-pan dish for a creamy, cheesy keto chicken casserole! We also added in chopped artichokes, because we just love the spinach dip vibes that gives the whole dish. Welcome to My Kitchen Serenity! Because theres only a half cup, even full-fat cheese wont add a lot of fat and calories to each serving. Welcome! Decadent, creamy, cheesy, and loaded with fresh spinach. This easy 20-minute spinach casserole is made with fresh spinach, cream, and parmesan cheese. In a large mixing bowl, add drained spinach. Ingredients in creamy spinach casserole Butter: Use unsalted butter so you can control the level of saltiness in the dish! Preheat the oven to 350 degrees F (175 degrees C). This creamed spinach casserole is a holiday favorite. Spoon into 9-inch square pan sprayed with cooking spray. Mix thoroughly. If you tried this recipe, please rate and review it below so I know how it turned out. Garlic. Your email address will not be published. Add it to the oven for 25 minutes or until it appears lightly golden and bubbling! Transfer the mixture to the prepared baking dish and crumble the crackers over the top. Grease a 9x13 inch baking dish. Advertisement. Stir in the artichokes, dill, seasoned salt and spinach. Add 15 sec. Place the spinach in a large mixing bowl, and stir in the artichoke hearts. Dive in and find something perfect for you and your family! Adjust according to preference. Learn how your comment data is processed. Assemble recipe except for the breadcrumbs. Let me know how it turns out if you decide to try my recipe . Its a bit decadent, thanks to the creamy goodness of the cream cheese, sour cream, half and half, and Parmesan. (If youre looking for a more indulgent spinach casserole, weve also got you covered with this Creamed Spinach Gratin topped with chive biscuits.). I plan on making this for Easter this year. After all, it doesnt really have a ton of flavor on its own and it wilts down into almost nothing. If using baby spinach, blanch 12 ounces in a large pot of boiling water until wilted, then drain and rinse with cold water. 1. Add to a medium mixing bowl. To reheat, place in the microwave and heat just until warmed. If desired, turn on the broiler to further brown the breadcrumbs (but only for a minute or two -- don't overcook the casserole). Mix well. 1 (8 ounce) package cream cheese, softened, 2 (10 ounce) packages frozen chopped spinach. * Percent Daily Values are based on a 2,000 calorie diet. Store leftovers in the refrigerator for up to 3 days. Spoon the casserole into a round 2-quart baking dish. If you continue to have issues, please contact us. 4 (10 ounce) packages frozen chopped spinach - thawed, drained and squeezed dry, 1 (14 ounce) can artichoke hearts, drained and chopped, 1 (8 ounce) package sliced fresh mushrooms, 1 (8 ounce) can water chestnuts, drained and chopped. 32 ounce frozen chopped spinach thawed and squeezed dry 8 ounces cream cheese cubed at room temperature 1 cup sour cream 1 cup heavy cream 1 cups shredded Gruyere 1 teaspoon sea salt teaspoon fresh ground black pepper 1 egg beaten cup grated parmesan US Customary - Metric Instructions In the United States, half and half is sold in the dairy section with the milk and heavy cream. I like panko breadcrumbs as a topping because they add a nice texture to the creaminess of this dish. Preheat the oven to 350 degrees F (175 degrees C). If you continue to have issues, please contact us here. Bake at 350F for 30-40 minutes or until hot throughout and cheese is bubbling. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Bake in the preheated oven until the casserole is hot and bubbly, about 30 minutes. Lightly grease 8x8x2-inch glass baking dish. Stir in spinach and 1/4 cup Parmesan. This may seem like an odd ingredient, but it adds a tanginess and fluffiness to the spinach casserole I adore. Stirring several times until the spinach is cooked. Blend spinach, noodles, sour cream, pesto sauce and nutmeg in . Just be careful not to overcook the casserole. Melt butter in small skillet on medium heat. Bake for 20 minutes or until the edges are bubbling and lightly golden. * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Add 2 cups of monterey jack, parmesan cheese, sour cream, cream of potato soup, and salt and pepper to taste. Is TikToks Viral Cottage Cheese Ice Cream As Healthy as It Seems? Spoon spinach into 1-quart casserole, top with cream cheese mixture, and sprinkle with Parmesan cheese. And busy inside. All rights reserved. Place garlic cloves in a small oven-safe dish, and roast in the preheated oven until softened and fragrant, about 20 minutes. Add onion mixture and spinach; mix just until blended. Not for health reasons, but because he LIKES it. Fresh baby spinach - you can substitute frozen spinach; be sure to thaw the spinach and squeeze out all the liquid before making the recipe. If spinach isnt your thing, Ive also got your healthy side dish game covered with these Pesto Green Beans and these Pistachio Butter Carrots. Add onions and garlic; cook and stir 5 min. How many people can it serve? Notify me of followup comments via e-mail. Thanks so much for posting. I love seeing what you made! Cover and refrigerate for up to 2 days. In another bowl, toss 1/3 of the sauce with the chicken and spinach and spread in the casserole dish. Use an airtight container for best results. Delivered right to your inbox for FREE! Directions 1 Preheat the oven to 350. Add the spinach (in batches, if needed). Note: Substitute frozen chopped spinach for the fresh spinach. Instructions. 2023 Warner Bros. Spoon mixture into the prepared casserole dish and sprinkle Cheddar over top. Save time, eat better, and enjoy life more with my TOP 5 KITCHEN HACKS! Take the best of .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}creamed spinach and a classic green bean casserole and you have this simple, beautiful spinach casserole. Discovery, Inc. or its subsidiaries and affiliates. Decadent, creamy, and easy to make! Microwave on HIGH 10 sec. Preheat oven to 350F. for each additional package of cream cheese. Stir. Mix spinach, cottage cheese mixture, and 2 cups of Cheddar cheese in a bowl, then spread into the prepared baking dish. Sprinkle with additional Parmesan cheese, if desired. Drain well. When the spinach is almost done, add the prepared white sauce, sour cream and Parmesan cheese (if using). casserole, Christmas, easy Thanksgiving recipes, Reeses Chocolate Peanut Butter Seven Layer Bars. Sprinkle with nutmeg; cover. Beat cream cheese, sour cream, eggs and pepper in large bowl with mixer until blended. Season with salt and pepper to taste. And something you can actually feel good about eating. Add the cream cheese and stir until melted. Preheat an oven to 350 degrees F (175 degrees C). Thaw and drain well and add to the pot with the cooked onions and garlic. Mix in spinach and cream cheese until combined; you can add . Spinach is very good for you, too. If you want a little bit more warmth from spices, add in a little bit of cinnamon. OK we normally do creamed spinach to accompany our Christmas meal. Drain very well. Mix in the green onions, and cook and stir until onions are soft, about 5 more minutes. Thanks so much for sharing! Discovery, Inc. or its subsidiaries and affiliates. Your email address will not be published. Add remaining ingredients to the spinach. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Preheat oven to 375 degrees. In a small skillet, heat butter and oil over medium-low heat. This keto spinach chicken casserole is also gluten-free, low-glycemic, and packed with nutrition. Remove the pan from heat and add cheese, cream, pepper, and salt. these links. Cook and stir until cream cheese is melted. Mix spinach, sour cream, and soup mix together in a bowl until well combined. Stir. It's a favorite in cheese sauces because of how well it melts, but you can use a gruyre cheesesubstitute. Add the artichoke hearts, cream cheese, sour cream, half and half, Parmesan cheese, and salt. To make the casserole further ahead, you can make the spinach mixture and refrigerate in the baking dish, then add the crispy onion topping just before baking. Melt butter in a skillet over medium heat, and cook and stir the mushrooms until softened, about 10 minutes. Add onion mixture and spinach; mix just until blended. * Percent Daily Values are based on a 2,000 calorie diet. Bake uncovered for 10 minutes or until bubbly. Swap out your favorite cheese for cheddar. Combine cream cheese and milk in a mixing bowl; mix until blended. Cottage cheese. 16 ounces baby spinach 4 cloves garlic, pressed or minced 4 ounces cream cheese, cut into 1-inch chunks cup freshly grated Parmesan cheese Instructions In a medium Dutch oven over medium heat, melt the butter. Set roasted garlic cloves aside to cool. Bake uncovered for 30 minutes at 350 degrees. Use canola oil if that's all you have. Bake 45 min. It is SO important to get all of the moisture out the spinach. First, pack spinach onto the bottom of a baking dish. If weight loss is a goal for you, these recipes are under 575 calories and contain 6 . Stir the softened cream cheese into the spinach mixture, and add the sour cream, water chestnuts, Parmesan cheese, mayonnaise, garlic salt, and lemon juice. (8 oz.) or until heated through and lightly browned, uncovering after 30 min. Add half of the spinach to the skillet and cook until beginning to wilt. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Add onions and a generous pinch of salt and pepper; saute until onions are translucent, about 5 minutes. Please refresh the page or try again in a moment. If you like spice a 1/2 teaspoon of nutmeg is a good choice. Add in what the recipe states, and then salt to taste just before baking. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. It's a very good source of potassium, magnesium, zinc, and dietary fiber, as well as anti-oxidants. Stir to combine In a skillet, melt the vegan butter and add the crushed ritz crackers. If using frozen spinach, place 10 ounces in a microwave-safe bowl and microwave in 1-minute bursts until defrosted, stirring between each burst, 2 1/2 to 3 minutes total. Eggs, sour cream, cream cheese, eggs and spinach come together beautifully in this classic casserole recipe. Top with the remaining 2 cups of Cheddar cheese and continue baking until cheese has melted, about 10 minutes. Preheat oven to 350 degrees. You can also follow me onPinterest,Instagram,orFacebookfor more delicious recipe ideas! ** Nutrient information is not available for all ingredients. Yay, Barb!! Bake in the preheated oven until heated through and cheese is melted, about 25 minutes. I Made It With at least 15 grams of protein per serving, they can help keep you feeling full and satisfied all evening. Reduce heat to medium-low. Save time and effort with a filling meal the entire family will love. Add the garlic and cook for 30 seconds more. Hi. Make the cream sauce by combining the condensed soup, milk, cheese, sour cream, melted butter, salt and pepper in a saucepan. . Beat cream cheese, sour cream, eggs and pepper in large bowl with mixer until blended. Salt. If your skillet is not oven-safe, transfer mixture to a 13-by-9-inch baking dish. Sprinkle mozzarella cheese on top. My family loved it! I like this18-piece set of glass food storage containers with locking lids from Bayco. It gives the spinach casserole a slightly nutty undertone, and adds just a little something special to it. Im Anne and Im happy to share with you my easy, family-friendly recipes. Just be sure to defrost the spinach first and squeeze out all the excess moisture before you begin making the recipe. This recipe skips that step entirely. Make it count with these kid-friendly favs. Sprinkle liberally with parmesan cheese (or you could substitute buttered bread crumbs). Ive been cooking for my family for 30 years, and what Ive learned is that most busy families appreciate easy homemade meals. 1 lb frozen spinach 1 large egg 1/4 tsp kosher salt 1/2 cup cottage cheese 1/2 tsp ground nutmeg 1/2 cup shredded low-fat sharp cheese 2 tbsp plain breadcrumbs 1 large garlic clove, grated Equipment Mixing bowl 9-inch casserole dish Instructions Preheat oven to 375 degrees. Topped off with panko breadcrumbs and baked till golden brown. 2 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry. 1/4 teaspoon ground nutmeg. Spoon spinach into 1-quart casserole, top with cream cheese mixture, and sprinkle with Parmesan cheese. Cook until the onion is soft, about 5 minutes. This spinach artichoke casserole has tons of rich, creamy flavor! He always reaches for the fresh spinach. Nutmeg. frozen cheese ravioli, pesto sauce, fresh basil leaves, frozen chopped spinach and 7 more Holiday Brunch Strata with Ham, Spinach & Cheese KitchenAid whole milk, worcestershire sauce, large eggs, cayenne, Dijon mustard and 12 more In a stockpot, bring 5 cups water to a boil. Pour into prepared baking dish and bake 30 minutes or until hot and bubbly. Then, combine the sauce ingredients and evenly spread over the top of the casserole. Prepare the Spinach: A lot of similar recipes call for frozen spinach, but well be using tasty fresh baby spinach in this casserole dish. frozen chopped spinach, thawed and drained, Crunchy Cheesy Fish and Spinach Casserole. When working with frozen spinach thats been defrosting, its super important to get all of the excess moisture out. Spray a 9" x 9" baking dish with Non-Stick Cooking Spray. Oddly enough I saw this on my google news feed. Gruyre has a smooth, nutty flavor that plays well with lots of different veggies, especially spinach and Brussels sprouts. 1 cup grated sharp cheddar cheese. Mix spinach, cottage cheese mixture, and 2 cups of Cheddar cheese in a bowl, then spread into the prepared baking dish. Thanks for the review, Brenda! Remove spinach and onions and set aside. PHILADELPHIA Cream Cheese, softened, Do Not Sell or Share My Personal Information, Limit the Use of My Sensitive Personal Information. I loved it and when I make it is a complete meal and a great way to, LOL, hide spinach as my husband is not fond of the vegetable. And, of course, we have the best spinach artichoke dip that no one can get enough of! Add the garlic and onion and cook, stirring occasionally, until softened, about 6 minutes. A working mom of two picky kids who insist on eating dinner every night (crazy, right?!). Ok, heres the hard part guys. Bake@ 350 F for 30-45 minutes. Add sour cream and onion soup mix. Learn how your comment data is processed. This recipe is also delicious when made with turnip or collard greens! Spread French-fried onion rings over the top, return to the oven, and bake until the onion rings are lightly browned, 5 to 10 more minutes. Drain the spinach and squeeze it dry in a dish towel to make sure that you get out as much liquid as possible. Does spinach need to be squeezed dry for spinach casserole? Preheat oven to 325 degrees. Im here to help fellow parents get EASY, hassle-free dinners on the table. Toss leftovers into a crockpot with extra cream cheese and a handful of monterey jack cheese. Heat oil in a large skillet over medium-high heat. Bake. Transfer the spinach to a strainer. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Taste for flavor and add more salt and pepper if desired. Heat the butter in a large, deep skillet over medium heat until melted. Have a question? Mix in the spinach, 1/2 teaspoon salt and 1/4 cup of the Parmesan. I also love that it adds a hefty dose of protein to it as well.